After dinner at Barrio we had a drink at Tavern Law. It is a pricey place for drinks and more of a see and be seen spot than anything. We sat at the bar and had fun watching the bartender make craft cocktails. My husband drank a shot of fifteen year old Scotch on the rocks, a Glenfarclas. I sipped a cocktail called a Carrie Watson. It had Old Forester Bourbon, Campari, Maraschino and Orange Bitters.